The Foodie-file: Khachapuri

This is a second blog on the Georgain Cheese bread, also known as Khachapuri or Hachapuri, because I guess my pictures looked so good that people have been asking me for the recipe. Well I don’t blame them, it is delicious and well worth and easy to make. This is the recipe for the dough:


Posted in Recipes, The Foodie-file, Wed, 30/01/08 | Comments Off