When is curry really curry?

Candycanejane e-mailed this week with this question: Can red curry be used in place of curry for a recipe. Whats the difference? Thanks, Candy. The word curry really refers to a blend of spices and aromatics and really could be based on an number of different spices. Asian countries tend to have curry blends that [...]


Posted in Foodie's Ask, The Foodie-file, Mon, 22/09/08 | 4 comments