Can you replace trans fat with butter?

This week I have a question from Kris T: I have a baking question for you: I have stopped using shortening in an attempt to eliminate trans fats from my diet. When I bake a recipe that calls for shortening, can I substitute butter? I have tried this with a few recipes. Some have turned [...]


Posted in Foodie's Ask, The Foodie-file, Fri, 6/03/09 | 5 comments