First Asparagus

I was making a special meal for my mom on Sunday and went out to look for asparagus. I went to three stores looking for local asparagus and came up short – disappointingly everything I found was of the mushy topped, limp stalked, imported variety, and so I resorted to frozen peas.


Posted in Recipes, The Foodie-file, Wed, 13/05/09 | 11 comments