Spot Prawns have a six to eight week season starting in May on Canada’s west coast. The annual Spot Prawn Festival in Vancouver celebrates the local bounty of this fresh, sustainable, affordable and delicious alternative to frozen tiger or gulf shrimp. The festival helps to encourage the development of Vancouver’s day-boat fishery delivering high quality [...]

I am starting a new monthly feature here at the Foodie-file called “Foodie Finds Friday”. The regional and local way of eating has really taken off and people across our giant nation know their own best food finds but if you are outside the geographical area you are out of the loop. I want to [...]